Le Lien　ルリアン

~One Day's Christmas Course Menu~

1. Antipasto Misto

●Hamon Serrano

Grilled shrimp and camembert

●Homemade roasted beef and pork

2. Oven-baked swordfish with truffle sauce

3. A5 Miyazaki beef sirloin steak and Miyagi Prefecture Kujo leek and pumpkin potage

4. Zao Organic Vegetable and Beef Tongue Ragout with the Aroma of Mellow Red Wine

5. The Frutti di Mare: Pasta with three kinds of shellfish sprinkled with golden eggs

6.Xmas cake of Le Lien

*The contents may change slightly depending on the supply situation up until the day of the event.

*Reservations are required.

*All-you-can-drink option available for an additional 2,000 yen.

*Seating time is 2 hours.

Period: December 24th and 25th (limited to 10 groups per day)